NICARAGUA
Regular price
$19.00
Tax included.
TASTING NOTES - Mandarin, Toffee and Peach
REGION - Diplito
FARM - Finca El Arbol
PROCESS - Washed
PROCESSING DETAILS
- Hand sorting of only ripe, red cherries at 20°-22° Brix
- Cherries are de-pulped
- Drying takes typically 15 days
- Moisture content reduced to 10-12%