Reopening in Alexandria 15th Oct | Potts 25th
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Reopening in Alexandria 15th Oct | Potts 25th
Cart 0
ETHIOPIA-Gypsy
ETHIOPIA
ETHIOPIA

ETHIOPIA

$19.00 $0.00
Tax included.

TASTING NOTES - Raspberry, Plum and Raisins. Milk Chocolate and Sweet Finish

FARM - Konga Cooperative

REGION - Yigacheffe - Borena

VARIETAL - Heirloom

PROCESS - Grade 1 Natural

PROCESSING DETAILS

  • Coffees grow in small farmers backyards in the Yirgacheffe region. The coffees are known as “Garden coffee” and they are harvested from October-January
  • Once lots get combined on washing stations, coffee is de-pulped and dry fermented
  • After rinsing the last bit of mucilage, coffee gets dried on African beds for 10-15 days Lots then get combined and sold through the Ethiopian Commodity Exchange (ECX)
  • After the coffee is bought by Primrose lots will go under further screening according to Project Origin’s quality standards